Are you at risk for a DVT? (…I was and didn’t know it!)

Everything that exists exists in a constant state of balance.  Sometimes that balance gets knocked out of whack. Please note: I am not a doctor BUT because of recent events, this is what I’ve learned (and what I wish someone had explained to me 6 months ago). What is a DVT? A DVT, or “deepContinue reading “Are you at risk for a DVT? (…I was and didn’t know it!)”

Homemade Veggie Burgers

Tonight we tried making our very own Homemade Veggie Burgers.  These *can* be organic but tonight we mainly went for cheap, opting for conventional cans of black beans and corn (though we did still splurge on organic tomatoes)… You will need: 1 (2-ounce) hamburger bun, torn into pieces 3 tablespoons olive oil, divided 2 teaspoons chopped garlic 1 (15.25-ounce)Continue reading “Homemade Veggie Burgers”

Homemade Vegetable Hash

Homemade Vegetable Hash Never feel bad about adding fat to your veggies – good fat that is – as fat helps deliver the vitamins from your vegetables to the cells of your body that need them. This vegetable hash was made from a combination of chopped: Potatoes Onions Tomatoes Broccoli Zucchini Squash (amount of vegetablesContinue reading “Homemade Vegetable Hash”

Erika’s Contortion Demo

Erika was a competitive gymnast for 6 years; when she retired, she traded gym practices for theater rehearsals and was often cast in roles that required her to perform acrobatic skills on stage. She’s always possessed a flexible back and maintained the ability to hold a steady handstand, even with many years away from theContinue reading “Erika’s Contortion Demo”

Homemade Greek Gyros

So I would like to state for the record that, while I respect vegetarians and consider myself “mostly” vegetarian, I’m not a vegetarian. I have found that, with my active dance & circus lifestyle, I need meat; otherwise, I see my energy levels suffer, my hair and nail health suffer and I start to loseContinue reading “Homemade Greek Gyros”

Homemade Chicken Enchiladas

Eating healthy in this day and age is getting increasingly difficult; with artificial colors, flavors, texturizers, preservatives, modified oils, modified sugars, and who knows what other pesticides and poisons floating around in our false food, it’s getting harder to be a foodie with a conscience. I read something recently that when it comes to food,Continue reading “Homemade Chicken Enchiladas”

Pink Keisha Wedge Sandals

Have you heard about Just Fab? This was my first purchase with them – a pair of wedge sandals for $20. From their website: “We stay on top of the trends, so we know what’s in and what’s out. Our styles are designer-inspired, which means they’re worthy of any runway, whether it’s New York’s 5thContinue reading “Pink Keisha Wedge Sandals”